bittenleaf

thefitty:

lovethepain:

LovethePain’s Daily Recipe - Egg Drop Soup (4 servings)

Ingredients
2 cans (14 ounce) reduced sodium chicken broth (I do homemade)
2 slices fresh ginger (optional)
2 eggs, beaten
2 green onions, chopped
1/2 tsp sesame oil

Directions
Bring broth and ginger to a boil in a small pan. Hold a serving spoon upside down over the pan and slowly pour the eggs over the spoon so they drip into the broth. Add green onions and sesame oil. Remove ginger before serving.

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(Source: brainsbrawnbeauty)

prettybalanced:

Zucchini Shoe-String “Fries”

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Spinach Cheddar Pancakes with Tomato-Orange Cream Sauce

Click on photo for the recipe!

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thefitty:

too-thin-to-function:

Cauliflower Crust Pizza

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scarletpill:

Peanut Butter Banana Breakfast Bread Pudding

Recipe 

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oohhhbaby:

oatmeal honey waffles

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escapefromtunasalad:

Ok so this is barely a recipe, more a personal snack innovation, but it’s dope, so I wanted to share it. It doesn’t even have a name! I’ve included the portion size that I just ate, but again, it’s not science. Vary the ingredients as you see fit.

I don’t have much of a sweet tooth, but when it kicks in, this guilt free sweet treat knocks it on the head.

Ingredients

• 2 heaped tbsp of natural yoghurt
• 5 strawberries
• Handful fresh mint leaves
• 8 raw almonds

Method

• Chuck the yoghurt in a bowl
• Roughly shop the mint, almonds and strawberries
• Stir them all into the yoghurt
• Nom nom nom

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workingtoprovethemwrong:

finding-happiness-within:

Grilled Chocolate Banana Melts [recipe]

Get in my stomach. Right now. 

BANANA BOATS! We used to make these in a campfire in girl scouts :)

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fridgebook:

Ratatouille Pizza

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